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Vegan raspberry icecream Vegan raspberry icecream

Vegan raspberry icecream

Ingredients:
150g frozen raspberries
125g soy yogurt
1 Tbsp Midzu coconut sugar
Plamil organic extra dark chocolate shaves for decorating
Fresh red fruits for decorating

Method:

Prepare the yogurt in advance in the Midzu yogurt maker as instructed here: https://www.midzu.com/Product-113-Yogurt-Maker-EU-plug.html. Blend all ingredients, pour into a serving bowl, decorate and serve cool.



Insert date: 2018-02-16 Last update: 2018-02-16

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Authors > Translators > Ana Soares
Recipes > Desserts





https://www.midzuchoices.com/index.php?&article_id=152